I-Propylparaben 94-13-3

I-Propylparaben 94-13-3 Isithombe Esifakiwe
  • I-Propylparaben 94-13-3
  • I-Propylparaben 94-13-3
  • I-Propylparaben 94-13-3
  • I-Propylparaben 94-13-3

Incazelo emfushane:

I-Propylparaben 94-13-3


  • Igama lomkhiqizo :I-Propylparaben
  • I-CAS:94-13-3
  • MF:I-C10H12O3
  • MW:180.2
  • I-EINECS:202-307-7
  • Umlingiswa:umkhiqizi
  • Iphakheji:1 kg/kg noma 25 kg/isigubhu

    • Imininingwane Yomkhiqizo

    Omaka bomkhiqizo

    Incazelo

    Igama lomkhiqizo: Propylparaben
    CAS: 94-13-3
    MF: C10H12O3
    MW: 180.2
    I-EINECS: 202-307-7
    Iphoyinti lokuncibilika: 95-98 °C(lit.)
    Indawo yokubilisa: 133°C
    Ukuminyana: 1.0630
    Ukucindezela komhwamuko: 0.67 hPa (122 °C)
    Inkomba ye-Refractive: 1.5050
    Fp: 180°(356°F)
    Izinga lokushisa lesitoreji: Livalwe ngokomile, Izinga lokushisa Legumbi
    Ifomu: I-Crystalline Powder
    I-Pka: pKa 8.4 (Akuqinisekisiwe)
    I-Gravity ethize: 0.789 (20/4℃)
    Umbala: Mhlophe
    PH: 6-7 (H2O, 20°C) (isixazululo esigcwele)
    Ukunyibilika kwamanzi: <0.1 g/100 mL ku-12 ºC
    Inani eliphakeme kakhulu lama-14,7866
    I-BRN: 1103245

    Ukucaciswa

    Igama Lomkhiqizo I-Propylparaben
    Ukubukeka I-Crystalline Powder Emhlophe
    Ubumsulwa 99% iminithi
    MW 180.2
    Iphoyinti lokuncibilika 95-98 °C(lit.)

    Isicelo

    1. Isetshenziswa njenge-preservative kanye ne-antioxidant,
    2. Futhi isetshenziswa embonini yezemithi
    3. Isetshenziswa njenge-antibacterial preservative kwezemithi nezimonyo

    Inkokhelo

    1, T/T

    2, L/C

    3, i-visa

    4, Ikhadi lesikweletu

    5, PayPal

    6, i-Alibaba trade Assurance

    7, inyunyana yaseNtshonalanga

    8, ImaliGram

    9, Ngaphandle kwalokho, ngezinye izikhathi siyayemukela i-Bitcoin.

    Isitoreji

    Lo mkhiqizo kufanele uvalwe futhi ugcinwe.

    Ukuzinza

    Izinzile. Akuhambisani nama-oxidizing agents aqinile, izisekelo eziqinile.

    Insiza yezimo eziphuthumayo

    Ukuthinta isikhumba: Khumula izingubo ezingcolile bese ugeza kahle ngamanzi amaningi agelezayo.
    Ukuthintana kwamehlo: Vula amajwabu amehlo angenhla nangaphansi ngokushesha bese ugeza ngamanzi agelezayo noma ngosawoti ovamile.
    Ukuhogela: Shiya ngokushesha indawo yesehlakalo uye endaweni enomoya omusha. Gcina umzila womoya ungavimbekile. Nikeza umoya-mpilo lapho ukuphefumula kunzima. Uma ukuphefumula kuyema, qala i-CPR ngokushesha. Funa usizo lwezokwelapha.
    Ukungenisa: Phuza amanzi afudumele anele ukuze ubangele ukuhlanza futhi ufune usizo lwezokwelapha.

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