Sucralose CAS 56038-13-2 Sweetener
Product Name: Sucralose
CAS: 56038-13-2
MF: C12H19Cl3O8
MW: 397.63
EINECS: 259-952-2
Melting point: 115-1018°C
Boiling point: 104-107 C
Density: 1.375 g/cm
Storage temp: 2-8°C
Merck: 14,8880
BRN: 3654410
1. Sucralose is widely used in beverages, chewing gum, dairy products, preserves, syrup, ice cream, jam, jelly, betel nut, mustard, melon seeds, pudding and other foods.
2. It is used for processing technology, such as high temperature sterilization, spray drying, extrusion and other food processing technology, but it cannot be used for baking, and it is easy to decompose harmful substances when the temperature exceeds 120 °C;
3. For fermented foods;
4. Low-sugar products for obesity, cardiovascular disease and diabetes, such as health food and medicine;
5. For the production of canned fruit and candied fruit;
6. For fast filling beverage production lines.
* We can offer a range of payment options to our clients.
* When the sum is modest, clients typically pay with PayPal, Western Union, Alibaba, and other similar services.
* When the sum is significant, clients typically pay with T/T, L/C at sight, Alibaba, and so on.
* Furthermore, an increasing number of consumers will use Alipay or WeChat Pay to make payments.
Sealed and stored in a ventilated, dry environment
* We can supply different kinds of transport according customers' demands.
* When the quantity is small, we can ship by air or international couriers, such as FedEx, DHL, TNT, EMS and various of international transport special lines.
* When the quantity is large, we can ship by sea to appointed port.
* Besides, we can also provide special services according to customers’ demands and products’ properties.
