Stevioside / TSG95RA50 / Monate Stevia / 57817--79-7

Tlhaloso e khutšoane:

Stevioside / TSG95RA50 / Monate Steater Stevia


  • Lebitso la sehlahisoa:Stevioside
  • Cas:57817-79-7
  • Ponahalo:Powder e tšoeu
  • TLHOKOMELISO:Tsg95ra50
  • Karolo e sebelisitsoeng:Lekhasi
  • Sebopeho:moetsi
  • Sephutheloana:1 kg / mokotla kapa 25 kg / moqomo
  • Kere:sehlopha sa lijo
  • Lintlha tsa sehlahisoa

    Li-tag tsa lihlahisoa

    Stevia ke eng?

    1, semeleng sa tlhaho sa 100% se ntšitsoeng makhasi a stevia rebaudiana

    2, Zoron Calorie oa tsoekere

    3, Potency ea 200-400x e monate ea tsoekere

    4, E amohetsoe ke litopo tsa tsamaiso le litsebi tsa polokeho ea lijo ho kenyeletsa le rona, Europe, China, China, Korea, le tse ling tse ngata

    5, e thabeloang ke batho ba likete tse 5 ho pota lefatše ka lijo le lino tse tahang

    6, Jecfa - Globally Glowl

    Stevia-Leaf

    Likarolo tsa sehlahisoa

    1, ea tlhaho e hloekileng

    Slanedeaner e ntšitsoeng ke stevia e tsoa ka tlhaho ka metsi.

    2, monate o phahameng

    Makhetlo a 200-450 monate ho feta a tsoekere ea 'moba.

    3, khaloric

    Ke 1/300 feela ea tsoekere ea 'moba.

    4, likanono

    Ho boloka litšenyehelo tse fetang 60% ha li bapisoa le tsoekere ea 'moba.

    5, botsitso bo phahameng

    E tsitsitse tlasa maemo a acid alkali. hcat le leseli

    6, polokeho e phahameng

    E amoheloa e le Sweetner ea Siretener BV ea FDA le Jecfa.

    stevia3

    TLHOKOMELISO

    1. Letoto la TGG

    Litlhaloso: Stevia 80%, Stevia 85%, Stevia 90%, Stevia 95%

    Litoro tsa TG ke sehlahisoa se sebelisoang ka ho fetisisa sa Stevia.

    2. RE-re letoto

    Litlhaloso: RA 99%, RA 98%, RA 97%, RA 95%, RA 60%, RA 40%, RA 40%

    Rebaudiodide A (Ra) Ke karolo ea stevia e hlalosang le tatso e ntle, e pholileng, e pholileng, ha ho na motsoako o mosoeu oa thepa ea stevia.

    Rata o khona ho ntlafatsa tatso ea lijo, hammoho le boleng ba sehlahisoa le sehlopha.

    TLHOKOMELISO

    Ntho Mokhoa TLHOKOMELISO Sephetho
    Ponahalo Pono E tšoeu ho isa ho phofo e tšoeu Powder e tšoeu
    Tatso Sekolong Monate Monate
    Kakaretso ea Steviol Glycosides (e omileng,%) Jecfa2010 Eseng ka tlase ho 95.0 95.8
    REBAUDIOSION A (EMPRO EMPA,%) Jecfa 2010 Eseng ka tlase ho 50.0 57.4
    Tahlehelo ea ho omella (%) Jecfa 2010 Eseng ho feta 5.0 3.5
    Ash (%) Jecfa 2010 Eseng ho feta 1.0 0.07
    PH, 1% ka metsing Jecfa 2010 Eseng ka tlase ho 4.5; Eseng ho feta 7.0 5.9
    Arsenic (joalo ka) AAS CHP2015PART4 (2321) Eseng ho feta 1.0 ppm Ha e fumanoe
    Cadmium (CD) AAS CHP2015 Karolo ea4 (2321) Eseng ho feta 1.0 ppm Ha e fumanoe
    Etella pele (PB) AAS CHP2015PART4 (2321) Eseng ho feta 0.5 ppm Ha e fumanoe
    Mercury (HG) AAS CHP2015PART4 (2321) Eseng ho feta 0,1 ppm Ha e fumanoe
    Solvents solvents Jecfa 2010 Methanol, eseng ho feta 200 PPM <50 ppm
    Ethanol, eseng ho feta 3000 ppm <25 ppm
    Kakaretso ea Aerobic Bacteria CHP 2015 Karolo ea 1 (1105) Eseng ho feta 103cfu / g <10 cfu / g
    Mold & Yenast CHP2015 Karolo ea 1 (1105) Eseng ho feta 102cfu / g <10 cfu / g
    E.coii CHP 2015 Karolo ea 1 (1106) Hampe / g Mpe
    Salmonella CHP 2015 Karolo ea 1 (1106) Hampe / 25g Mpe

    Kopo

    1, lino tse tahang (ntle le metsi a nooang)

    2, lihlahisoa tsa tee (ho kenyeletsoa tee ea tee e nang le tae e nang le tee le melaoana ea tee)

    3, lebese le khabisitsoeng hampe

    4, Drink ea Frozen

    5, li-sleeteners tse holimo tse otlolohileng

    6, ho boloka litholoana le ho bolokoa

    7, jelly

    8, linate tse phehiloeng le lipeo

    9, likhalase

    10, DALVESE

    11, ea phethola lijo

    12, e fetotsoe

    13, Litholoana tsa Mabone

    14, jeme

    16, li-briki tse khabisitsoeng tsa matloana

    17, lijo-thollo tsa hanghang, ho kenyeletsoa li-oats tse halikiloeng

    18, sirapo e futhumatsang

    19, lino tse kopaneng tsa joala

    20, meroho e kentsoeng

    21, lihlahisoa tsa meroho tse senyehileng tsa meroho

    Lihlahisoa tsa New Soybean (proybean prothein le lijo tse atolositsoeng, soybean nama)

    23, lihlahisoa tsa Cocoa, lihlahisoa tsa chokolete le tsa chokolete, ho kenyeletsa le li-pucoa tsa COCOA

    24, biscuits

    25, temo

    26, Veine e hlalosang veine

    senoelo

    Polokelo

    E bolokiloe ka sebaka se ommeng le e pholileng, siea hole le khanya le mocheso o matla.


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