Stevioside/TSG95RA50/Sweeteners Stevia/cas 57817-89-7

Tsanangudzo Pfupi:

Stevioside/TSG95RA50/Sweeteners Stevia


  • Product name:Stevioside
  • CAS:57817-89-7
  • Chitarisiko:Upfu chena
  • Tsanangudzo:TSG95RA50
  • Chikamu Chinoshandiswa:Leaf
  • Hunhu:mugadziri
  • Package:1 kg / bhegi kana 25 kg / ngoma
  • Giredhi:chikafu giredhi
  • Product Detail

    Product Tags

    Chii chinonzi stevia?

    1, Kudyara-yakavakirwa 100% yakasikwa sweetener yakatorwa kubva pamashizha e stevia rebaudiana

    2, Zero calorie shuga inotsiva

    3, Potency ye200-400x kutapira kweshuga

    4, Yakatenderwa nemasangano anodzora uye nyanzvi dzekuchengetedza chikafu pasi rese uye mumisika mikuru inosanganisira US, Europe, Canada, Australia / New Zealand, China, Japan, Korea, nezvimwe zvakawanda.

    5, Inonakidzwa ne5 bhiriyoni vanhu pasi rese mukudya kwavo uye zvinwiwa

    6, JECFA - inozivikanwa pasi rose mwero

    stevia-mashizha

    Product features

    1, Zvakachena zvakasikwa

    Sweetener inobviswa kubva mu stevia inosiya zvakasununguka nemvura.

    2, kutapira kwepamusoro

    200-450 nguva yakakwira kutapira kupfuura yeshuga yenzimbe.

    3, Low caloric

    1/300 chete yeshuga yenzimbe.

    4, echokwadi

    Kuchengetedza mari inodarika 60% kana ichienzaniswa neshuga yenzimbe.

    5, Kugadzikana kwepamusoro

    Yakagadzikana pasi pemamiriro easidhi alkali. hcat uye chiedza

    6, Kuchengetedzeka kwepamusoro

    Kuzivikanwa seyakachengeteka sweetener bv iyo FDA neJECFA.

    stevia3

    Tsanangudzo

    1. TSG Series

    Zvinyorwa: stevia 80%, stevia 85%, stevia 90%, stevia 95%

    TSG yakatevedzana ndiyo inonyanya kushandiswa stevia chigadzirwa.

    2. REB-A Series

    Zvinodiwa: RA 99%, RA 98%, RA 97%, RA 95%, RA 90%, RA 80%, RA 60%, RA 50%, RA 40%

    Rebaudioside A(RA) chikamu che stevia zvakatorwa zvine kuravira kwakanyanya, iine kunyoro, kutonhorera uye kunogara kuravira, isina inovava aftertaste, iyo inogadzirwa kubva kune yakakosha mhando yezvinhu zve stevia.

    RA inogona kuvandudza kuravira kwechikafu, pamwe nemhando yechigadzirwa uye giredhi.

    Tsanangudzo

    Item Nzira Tsanangudzo Mhedzisiro
    Chitarisiko Visual Hupfu hwakachena kusvika kuchena White Powder
    Ravira Organoleptic Sweet Sweet
    Yese Steviol Glycosides (Dry Basis,%) JECFA2010 Kwete pasi pe95.0 95.8
    Rebaudioside A (Dry Basis, %) JECFA 2010 Kwete pasi pe50.0 57.4
    Kurasikirwa Pakuomesa (%) JECFA 2010 Kwete kupfuura 5.0 3.5
    Madota (%) JECFA 2010 Kwete kupfuura 1.0 0.07
    pH, 1% mumvura JECFA 2010 Kwete pasi pe4.5; Kwete kupfuura 7.0 5.9
    Arsenic (As) AAS ChP2015Part4 (2321) Kwete kupfuura 1.0 ppm Haina Kuonekwa
    Cadmium (Cd) AAS ChP2015 Chikamu4 (2321) Kwete kupfuura 1.0 ppm Haina Kuonekwa
    Kutungamira (Pb) AAS ChP2015Part4 (2321) Kwete kupfuura 0.5 ppm Haina Kuonekwa
    Mercury (Hg) AAS ChP2015Part4 (2321) Kwete kupfuura 0.1 ppm Haina Kuonekwa
    Residual Solvents JECFA 2010 Methanol, Kwete kupfuura 200 ppm <50 ppm
    Ethanol, Kwete kupfuura 3000 ppm <25 ppm
    Total Aerobic Bacteria ChP 2015 Part4 (1105) Kwete kupfuura 103cfu/g <10 cfu/g
    Mold & Yeast ChP2015 Chikamu4(1105) Kwete kupfuura 102cfu/g <10 cfu/g
    E.Coii ChP 2015 Part4(1106) Negative/ g Negative
    Salmonella ChP 2015 Part4 (1106) Negative/25g Negative

    Application

    1, Zvinwiwa (zvisingasanganisire mvura yekunwa yakaputirwa)

    2, Zvigadzirwa zveti (kusanganisira flavoured tii uye tii inotsiva)

    3, Mukaka wakaviriswa

    4, Zvinwiwa zvakaomeswa

    5, Tafura-yepamusoro zvinotapira

    6, Candied uye kuchengetedzwa muchero

    7, jelly

    8, Nzungu dzakabikwa nemhodzi

    9, zvihwitsi

    10, Zvingwa

    11, Chikafu chakaputirwa

    12, Modulated mukaka

    13, Muchero wemugaba

    14, Jam

    16, Mbeu dzakakasharara mugaba

    17, Zviyo zvepakarepo, kusanganisira oats yakakungurutswa

    18, Kunhuhwirira manyuchi

    19, Integrated zvinwiwa zvinodhaka

    20, Pickled muriwo

    21, Zvigadzirwa zvemuriwo zvakaviriswa

    22, Zvigadzirwa zvitsva zvesoya (protein yesoya bean uye chikafu chakawedzerwa, nyama yesoya bean)

    23, Zvigadzirwa zveCocoa, chokoreti uye zvigadzirwa zvechokoreti, zvinosanganisira cocoa butter inotsiva

    24, Mabhisikiti

    25, Condiment

    26, Kubika waini

    chinwiwa

    Storage

    Yakachengetwa munzvimbo yakaoma uye inotonhorera, chengetedza kure nechiedza chakasimba uye kupisa.


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