Onye na-emepụta ihe na-emepụta Vanillen Visisin 121-33-5-5

Onye na-eweta ihe na-emepụta Vanillen Visisin 121-33-5

Nkọwa mkpụmkpụ:

Vanillin Cas 121-33-5 na ọnụahịa dị mma

Aha Ahịa:Vinlin

IHE:121-33-5-5-5

Mf:C8H8O3

Mw:152.15

Einecs:204-465-25-2

Agwa:mmewe

Ihe ngwugwu:1 n'arọ / karama ma ọ bụ 25 n'arọ

Zipu ozi-Gi Zipu ozi-Gi

Nkọwa nke ngwaahịa

Mkpado Ngwaahịa

Nkowa

Aha Ngwaahịa: Vanillin

Pasent: 121-33-5

MF: C8H8O3

Mw: 152.15

Einecs: 204-465-25-2

Na-agbaze na-agbaze: 81-83 Celsius C (ligh.)

Isi mmiri: 170 ° C15 mm Hg (line.)

Nzoputa: 1.06

Vpor njupụta: 5.3 (vs ikuku)

Nrụgide Vpor:> 0.01 mm Hg (25 Celsius C)

Fema: 3107 | Vinlin

Ntughari uche: 1.4850 (atụmatụ)

FP: 147 Celsius C

Nchekwa URP: 2-8 ° C

Formdị: crystalline ntụ

Agba: acha ọcha na-acha odo odo

PH: 4.3 (10G / L, H2O, 20 ℃)

Mmiri solulity: 10 g / l (25 ºC)

Merck: 14,9932

Ihe ngwugwu: 1 n'arọ / akpa, 25 n'arọ / akpa, 25 n'arọ

Nkowa

Ihe	Nkowa
Mputa	Acha ọcha ma ọ bụ ọkụ na-acha odo odo
Nko	≥99%
Tọgharịa na mgbanye	≤0.5%
Mfu na ihicha	≤0.5%

Akwukwo icho oru

1.vanillin bụ ụdị nri na-ekpo ọkụ, nke a na-eji n'ọtụtụ ụdị nri dị ụtọ, dị ka achicha, ị drinkụ mmiri oyi,

Chocolate, swiiti, bisikiiti, achịcha na achịcha ozugbo.

Ihe onye na - eweta ihe nkiri 2.follincin Vanillen 121-33-5 mmanya, nchaji, iko, ice cream, ihe ọ beụfụ na ịchọ mma.

A na-eji Vanillin na-eweta ihe dị ka ihe na-akwalite uto, na-eme ihe na-akpali mmanụ, na-enwu maka electroplating, onye na-eme ihe maka mmepụta sekit nke edepụtara, wdg.

Okwukwu

* Anyị nwere ike ịnye ndị ahịa anyị ụdị.
* Mgbe nchikota a, ndi ahia jiri ugwo na Paypal, ndi Western Union, Alibaba, na ọrụ ndi ozo.
* Mgbe ego dị mkpa, ndị ahịa na-akwụkarị T / T, L / C na anya, Alibaba, na ndị ọzọ.
* Ọzọkwa, ọnụ ọgụgụ na-arịwanye elu nke ndị na-azụ ahịa ga-eji Alipay ma ọ bụ WeChat kwụọ ụgwọ iji kwụọ ụgwọ.

Stebul

1. Ọ na-emeghachi omume na mmanya na Ketones iji mepụta na-acha anụnụ anụnụ, na-emeghachi omume na dooxysigrs, Amino acid, na amines na-emepụta agba ma ọ bụ mmegharị.

2. Dị na akwụkwọ ụtaba.

3. Achọpụtara na asparagus, kọfị, na vanilla.